Here in Michigan, it's beginning to look a lot like winter, at least like winter that I am used to. There is frost on everything and it is cold, but no real snow yet. Other parts of the state have gotten snow that has stuck, but not the Southeast side. Yesterday, as I sat making new jewelry for the trunk show this weekend, there were large, soft, gorgeous snow flakes just blowing around outside. I felt like I was inside of a snow globe.
This year I decided to break out the apron and bake some cookies and other treats. As I went through my recipe box, I came across recipes from my childhood. Grandma Zimbaro made lots of cookies, but my favorite were her Church Window Cookies and the press cookies. They were not really cookies, but a chewy, chocolatey treat. They are basically colored mini marshmallows held together with melted chocolate chips rolled into a log and sliced to look like stained glass windows. The press cookies are a basic butter cookie shaped with a cookie press much like a calking gun. They were in the shape of trees, wreaths, and stars.
Grandma Kern made lots of candy. My favorites were Peanut Butter Bon Bons and Chocolate Covered Cherries. I have made these in the past, and they are not easy to make.
My mom carried on some of these traditions and added Sugar Cookies, Fudge, Biscotti, Zucchini Bread and Cranberry Orange Bread.
Reading these recipes not only made me hungry, but really home sick. This year we will be spending the holidays without our family, so I think making some of the family recipes will help.
I will take some photos, so stay tuned.
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